All Recipes

Jiaozi with preserved vegetable

Usually I use moss to make dumplings. My son said he would like to eat dumplings. Today I use it to make dumplings. I use some leeks to improve my taste.

11 Steps

Steamed codfish

Children's favorite. It's a delicious meal with a small dish.

6 Steps

Simple pudding (less sugar version)

Pudding is a traditional British food, and now it is widely spread in Spain. It evolved from the ancient cloth used to express sausages mixed with blood. Today's pudding made of eggs, flour and milk is taught by the Saxons at that time. In medie... ...

10 Steps

Home made shrimp powder and calcium supplement seasoning

Shrimp skin is very rich in nutrition. It has the reputation of calcium warehouse . It is a kind of calcium supplement with good quality and low price. According to the literature, shrimp skin also has the effect of appetizer and expectorant, wh... ...

6 Steps

Four leaf grass bread with bean paste

This is to prepare breakfast bread for the little guy. He has been tossing new patterns ~ ~ ~ materials - Main dough - high gluten flour 350g, egg liquid 53g, sugar 50g, salt 3G, yeast 4G, milk 198g, butter 35g, inner filling - red bean filling ... ...

26 Steps

Egg soup

After giving birth, improve the formula for the baby. The ratio of my formula egg and warm water is 1-2.3. The time of steaming is very exquisite. Bring to a boil. Steam the custard over high heat for 34 minutes. Turn off the heat and simmer for... ...

5 Steps

Noodles in vegetable juice

My son doesn't like eating very much. He likes eating pasta. The noodles bought in the supermarket are all kinds of additives. I don't feel relieved when I eat all day long. I made the hand-made noodles with multicolored vegetable juice for my s... ...

5 Steps

Diet, roasted milk, oats and bananas

It's said that I don't lose weight in March. It's sad all year round. But I'm really hungry without supper. My stomach is also upset. In order to satisfy my stomach, I don't need to gain weight. I came to this diet dinner specially. It's nutriti... ...

7 Steps

Dispel the cold in the spring - tomato floating egg noodles with scissors

My favorite food is noodles. Whether it's hand rolled noodles or dry noodles, sliced noodles or ramen noodles, fried noodles in soup or mixed noodles are all my favorite. I still remember when I was a child. I like to go to a female classmate's ... ...

9 Steps

Homemade shrimp floss (supplementary food for baby)

I don't know what kind of shrimp this is because it's too big and it's the first time I tried to make a shrimp quantity.

6 Steps

Creative food [Mocha leopard toast]

After the watermelon toast that has been popular all over the world a few days ago, the lovely and fashionable leopard pattern toast has made many people who love baking try it in person. This toast is shared by a French roaster from southern Po... ...

10 Steps

Stir fried vegetable

This dish has always been reserved for my treat. It's very popular every time. Every time we treat guests at home, we always hear a yell. Don't burn it. We can't eat it. Or we can eat vegetables.... This dish is a combination of all kinds of veg... ...

8 Steps

Milk flavored tortillas

No noodles. No oven. Soft waxy and sweet. Delicious and fun. The novice is completely in control. -

7 Steps

My baby's low sensitive snack manyuemei biscuit

Tangbao is a sensitive treasure in my family. Many things are allergic, such as milk, eggs, seafood, etc. So I can only find a tutorial to make snacks online. Yesterday, my baby ate two. I'm happy that I'm not allergic. And healthy without food additives

17 Steps

Baby recipe Cute Panda

Eat more for the baby. I can only bear it.

7 Steps

Molar stick - baby's supplementary food

Baby teething period will have all kinds of discomfort, biting things everywhere, all kinds of crying. In order to help baby successfully through teething period, Baoma can make some grinding sticks for baby to let baby enjoy biting music .

11 Steps

Stewed pot with sauce (black fish and chicken)

Fuzhou spring thunder bursts. Sometimes drizzles. Sometimes pours. Yangchun in March but buried many weekends. Today is still drizzled. There are fish and drumsticks bought by my mother in the fridge. I thought it could be made by stewing pot.

9 Steps